This recipe is delicious. The flavor is soaked in by marinating and then a little fresh is served on the side for dipping. Spring is coming and grilling time is here again!

Whisk together in a bowl:

6 TB Mayonaise

6 TB sour cream or plain yogurt

1/2 cup dijon mustard

1/2 cup lemon juice

1 tsp pepper

8 tsp fresh dill, minced, or 5 tsp dried

Set aside about half for later. Pour 1/2 over pork chops and marinate in fridge for 4-6 hours.

Discard marinade, grill chops 9-11 minutes  each side. Brush tops with a little fresh sauce during the last minute then serve the rest of the sauce at the table.