The chill of winter reminds me that while I love an after dinner drink, the cold ones just lack appeal. This recipe isn’t mine, but a classic homemade mix that warms me clear through.
set out 2 cups vanilla ic cream to soften
beat together:
1 cup soft real butter
1 cup brown sugar
1 cup white sugar
1 tsp ground cinnamon
1 tsp ground nutmeg
Beat in soft ice cream; put in container and freeze.
Mix 1/2 cup boiling water, 1 shot rum (or shot of choice-I also like whiskey), and at least one TB Hot Buttered Rum Mix.
Sprinkle with nutmeg and serve
